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Good Idea to Cooking Extraordinary Rhubarb & Apple Crumble

Hoping to eat Rhubarb & Apple Crumble a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on cooking a Rhubarb & Apple Crumble like a famous chef made.

Rhubarb & Apple Crumble

We hope you got insight from reading it, now let's go back to rhubarb & apple crumble recipe. You can cook rhubarb & apple crumble using 7 ingredients and 6 steps. Here is how you achieve that.

To prepare an extraordinary Rhubarb & Apple Crumble, here are the components required:

  1. Get 400 g of rhubarb.
  2. You need 1 of bramley apple.
  3. Prepare 100 g of caster sugar.
  4. You need splash of port.
  5. Get 150 g of self raising flour.
  6. Take 100 g of butter.
  7. You need 50 g of caster sugar.

After preparing the ingridients, now you are good to make your 5-star Rhubarb & Apple Crumble by following the instructions below:

  1. Chop the rhubarb and apple up into bitesize chunks, not too small though.
  2. Simmer the rhubarb and apple with 100g of sugar and a splash of port on a low heat for 15 minutes.
  3. Rub the flour, butter and remaining sugar together to form the crumble topping.
  4. Sprinkle the crumble over the fruit in the baking dish.
  5. Bake in the oven for 30 minutes at 180 degrees c.
  6. Serve with cream, ice cream or custard.

Click to learn the benefits, dosage Read on to learn the rhubarb benefits and dosage + tips to use it safely. Rhubarb is a wonderful plant, with many uses and application. This web site is all about rhubarb. Rhubarb always needs to be sweetened, but be careful not to go overboard — part of the appeal of rhubarb should be its underlying tartness. Strawberries are the usual favourite fruit to mix with rhubarb.

Recipe : Rhubarb & Apple Crumble

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