Best Idea to Producing 5-Star Chilli paneer in black bean sauce
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We hope you got benefit from reading it, now let's go back to chilli paneer in black bean sauce recipe. To cook chilli paneer in black bean sauce you only need 10 ingredients and 6 steps. Here is how you do it.
To make an extraordinary Chilli paneer in black bean sauce, below are the components required:
- You need 250 gm of Paneer.
- You need to taste of Black bean sauce.
- Prepare 200 gm of Mushroom.
- Get 1/4 cup of Beans.
- Use 1 of Capsicum.
- Provide 1 tsp or to taste of Soy sauce.
- Prepare to taste of Green chilli suace.
- Get 1 of Onions.
- Take 1 of Green chilli.
- Get 1 tbsp of Cornflour.
After readying the materials, next you are good to make your 5-star Chilli paneer in black bean sauce by following the instructions below:
- Stir fry vegetables.
- Add all sauce.
- Add water and let it boil.
- Add paneer.
- Add cornstarch if required.
- Serve hot.
There are two types of chilli paneer that are popular in India - the dry version which is served as an appetizer and the gravy version which is eaten as a main course with rice or noodles. Paneer: Use homemade paneer for best results. If using frozen paneer, then soak them in hot water for some minutes. Now add ¼ teaspoon crushed black pepper or black pepper powder and ¼ teaspoon Kashmiri red chilli powder. Also season with salt as required.
Recipe : Chilli paneer in black bean sauce
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step by step to make Chilli paneer in black bean sauce
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