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Reference to Cooking Extraordinary Beef pulao

Hoping to eat Beef pulao a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Beef pulao like a famous chef made.

Beef pulao

We hope you got benefit from reading it, now let's go back to beef pulao recipe. To cook beef pulao you need 24 ingredients and 6 steps. Here is how you achieve that.

To cook an unforgettable Beef pulao, below are the materials needed:

  1. Provide of Ingredients of Beef Stock.
  2. Use 600 g of Beef.
  3. Take 5-7 of Black Cardamom.
  4. Provide 10 g of Black Pepper.
  5. Get 4-5 of Cinnamon sticks.
  6. Prepare 2 of Bay Leaf.
  7. Provide 10 g of Whole Coriander.
  8. Use 5-7 of Star Anise.
  9. Use 2 Liter of Water.
  10. Use to taste of Salt.
  11. Take 4-6 of Garlic cloves.
  12. Take 1 of Onion.
  13. Take of Ingredients of Beef Pulao.
  14. Provide 600 g of Rice.
  15. Prepare 4 Tbsp of Cooking oil.
  16. Take 1 of Onion.
  17. Get 10 g of Green Chilli (Chopped).
  18. Get 20 g of Tamarind.
  19. Provide 150 g of Yogurt.
  20. Use to Taste of Salt.
  21. Use 10 g of Whole Cumin.
  22. Provide 1 Tsp of Cumin Powder.
  23. Get 1 Tsp of Coriander powder.
  24. Prepare 2 cup of Beef stock.

After preparing the materials, next you are good to cook your tasty Beef pulao by following the procedures below:

  1. Instruction for Beef Stock : Take a muslin cloth and add, black cardamom, black pepper, cinnamon, bay leaf, whole coriander, star anise and make the knot of cloth..
  2. Now, in a cooking pot, add water, garlic, onion, spices bag, water and cover this pot and cook for 50-60 mins. After that strain the beef stock..
  3. Instruction for Beef Pulao : In a cooking pot add cooking oil, onion, green chilli, onion, tamarind and cook until light brown..
  4. Now, add boiled meat, yogurt, cumin, cumin powder, coriander powder and cook for a while..
  5. Now, add soaked rice, stock and cook for a while. Now, simmer for 10-15 minutes..
  6. Your tasty Beef Pulao now ready to serve..

In pot,add oil and onion,fry until golden brown. It could be beef, lamb, mutton or chicken stock. The perfect combination of meat stock, rice and meat yields a pot full of moist, fluffy and flavored rice with succulent pieces of meat. Yakhni Pulao is a fragrant one pot meal which is served and relished at celebratory occasions. All sadqa products will be packed and delivered.

Recipe : Beef pulao

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step by step to make Beef pulao

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