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Practical Way to Preparing Tasty Scrambled Roe

Hoping to dine Scrambled Roe a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to guide you with helpful procedures on producing a Scrambled Roe like a famous chef made.

Scrambled Roe

We hope you got benefit from reading it, now let's go back to scrambled roe recipe. To make scrambled roe you need 9 ingredients and 10 steps. Here is how you achieve that.

To prepare an unforgettable Scrambled Roe, here are the materials needed:

  1. Provide 0.5 Kilo of Fish roe (fish eggs).
  2. You need 3 Cloves of Garlic.
  3. Take 1 of onion Medium sized.
  4. Use 1 of tomato Medium sized.
  5. Get 2 of green chillies small.
  6. Get 10 of black peppercorns crushed.
  7. You need 20 Grams of chicken masala.
  8. Get 1 Bunch of curry leaves.
  9. You need 1 of lemon large.

After preparing the ingridients, now you are ready to make your appetizing Scrambled Roe by following the guidances below:

  1. Mince onion, garlic and tomato and roughly chop the green chillies..
  2. Heat oil in a pan..
  3. Add onions, garlic and green chillies to the pan and cook till onions are soft, not translucent. Ensure garlic does not burn..
  4. Add tomatoes and saute till semi-dry..
  5. Add the chicken masala. Saute till slightly dry..
  6. Work very, very fast with the roe: Roughly chop into half-bite sized pieces and add to the pan. Saute till half-cooked..
  7. Add curry leaves and continue cooking..
  8. A minute before switching off the flame, add crushed pepper and mix well..
  9. After cooking, switch off flame, squeeze lime juice over eggs..
  10. Serve warm and indulge..

Recipe : Scrambled Roe

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step by step to make Scrambled Roe

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