Practical Method to Cooking Perfect Sausage in a gravy

Wishing to dine Sausage in a gravy a top restaurant's, but for a few reasons are not able to go to restaurants. This site gonna guide you with clear procedures on cooking a Sausage in a gravy like a famous chef made.

We hope you got insight from reading it, now let's go back to sausage in a gravy recipe. You can cook sausage in a gravy using 10 ingredients and 8 steps. Here is how you cook it.

To prepare an extraordinary Sausage in a gravy, here are the ingridients required:

1. Use 1 kg of sausages.
2. You need 1 of onion.
3. Provide 2 of grated tomatoes.
4. Provide 2 tbs of chutney.
5. Prepare 125 ml of tomato sauces.
6. You need 1 tsp of bbq.
7. Take 1 tsp of steak n chop spice.
8. Get 1 tsp of Chicken spice.
9. You need 2 tbs of Minestrone soup.
10. Take 1 tbs of os brown onion soup.

After readying the ingridients, now you are good to cook your appetizing Sausage in a gravy by following the procedures below:

1. Take your clean pan then place your sausages in it the pour a small amount of water in it also cover the pan let it cook until it's brown and cooked perfectly inside out..
2. Then prepare your onion, and grate your tomatoes..
3. Check the sausage pan once it's start to fry with it's own oil from the meat continue to prick the meat..
4. As it is browning and frying then add your onion then cover the pan again. Let it cook for few minutes.
5. Then mix your tomatoes with tomato sauce, and chutney then pour it over the sausages and onion..
6. Stir and let it cook slowly..
7. Prepare your soups in a small cup and water the add it then the sausage and gravy thickens slowly but surely..
8. My lunch is served with mashed potatoes, spinach caramelised carrots and sausages..

Sausage gravy is a southern breakfast staple that's filling, easy to make, and addictive. It's traditionally served with eggs, bacon, or grits, but sausage Gravy is just cooked flour in a fat, and that fat can be animal fat, butter, or both. But you can't have a completely dry pan or there will be nothing to absorb. There are those recipes that are hallmarks of The South's comfort food. From fried chicken to grits, there are some certain Southern staples.

Recipe : Sausage in a gravy

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step by step to make Sausage in a gravy

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