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Good Idea to Cooking Tasty Mixed Berry Galette

Wishing to eat Mixed Berry Galette a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with clear ways on preparing a Mixed Berry Galette like a famous chef made.

Mixed Berry Galette

We hope you got insight from reading it, now let's go back to mixed berry galette recipe. You can have mixed berry galette using 13 ingredients and 8 steps. Here is how you achieve that.

To cook an unforgettable Mixed Berry Galette, here are the ingridients required:

  1. Take of Crust for 2 tarts.
  2. Prepare 4 cups of flour.
  3. You need 3 of very cold sticks unsalted butter.
  4. Use 1/4 cup of dark brown sugar.
  5. Take 1 tablespoon of cider vinegar.
  6. You need 1 teaspoon of kosher salt.
  7. Prepare 3/4 cup of hot water.
  8. Provide of Filling.
  9. Provide 4-5 cups of mixed berries.
  10. Take 3 tablespoons of +2 tablespoons sugar.
  11. Use 2 teaspoons of cornstarch.
  12. Get 1 teaspoon of lemon zest.
  13. Prepare 1/4 of heavy cream.

After preparing the ingridients, next you are ready to make your 5-star Mixed Berry Galette by following the procedures on this section:

  1. In small bowl or glass measuring cup mix water with vinegar and dark brown sugar until sugar is dissolved. Place in freezer while readying other ingredients..
  2. In bowl of food processor mix flour with salt. Cut butter into half inch pieces..
  3. Add butter to flour and salt and process until it resembles small peas. Add chilled water mixture in a slow stream until dough comes together. Remove and cut into 2 pieces and wrap in plastic and refrigerate for at least 2 hours or up to 48 hours..
  4. Roll out dough on a sheet of parchment paper and place onto rimmed sheet pan..
  5. Mix all berries together and sprinkle on the 3 tablespoons sugar, cornstarch and lemon zest. Mix gently..
  6. Pile berries in center of dough and leave a 2 inch border. Pull up dough all around and pleat gently..
  7. Preheat oven to 425. Brush cream generously all around the dough and sprinkle the sugar around the crust..
  8. Bake at 425 for 5 minutes. Turn oven down to 375 and cook for approximately 35-45 minutes. Look for a nicely browned crust..

Recipe : Mixed Berry Galette

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Simple tips to make Mixed Berry Galette

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