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Best Idea to Homemade 5-Star Chickpeas(Chana) Massala

Hoping to eat Chickpeas(Chana) Massala a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful procedures on preparing a Chickpeas(Chana) Massala like a famous chef made.

Chickpeas(Chana) Massala

We hope you got insight from reading it, now let's go back to chickpeas(chana) massala recipe. To cook chickpeas(chana) massala you only need 15 ingredients and 8 steps. Here is how you cook it.

To prepare an extraordinary Chickpeas(Chana) Massala, below are the ingridients needed:

  1. You need 200 gm of Chickpeas.
  2. Take 1 pinch of baking soda.
  3. Get As needed of Water.
  4. Use of For chana(chickpea) massala.
  5. Get 1/2 tsp of ginger paste.
  6. Use 1 of inch of asafoetida.
  7. You need 1/2 tsp of cumin seeds.
  8. Get 1/2 tsp of coriander powder.
  9. Prepare 1/2 tsp of turmeric powder.
  10. You need 1/2 tsp of red chilli powder.
  11. Provide 1 tsp of chole massala.
  12. Use 2 of cloves.
  13. Prepare 2 of cinnamon.
  14. Get 2 tbs of oil.
  15. Use to taste of Salt.

After readying the ingridients, next you are good to cook your tasty Chickpeas(Chana) Massala by following the procedures on this section:

  1. Wash and soak chickpeas in hot water for 2 hours..
  2. Pressure cook chickpeas with pinch of baking soda and water for 1 whistle on medium-high flame..
  3. Now make tomato puree just boil tomatoes and blend it in mixture..
  4. Now heat a pan add cumin seeds and let them sizzle then add cloves, cinnamon at last add ginger paste and saute it for 20 seconds..
  5. Add asafoetida,tomato puree and salt. Mix and let it simmer. Cook until all the moisture evaporates and oil starts to ooze out from the sides..
  6. Now add red chilli powder, coriander powder, turmeric powder and chole massala. Mix it well and cook it for a minute..
  7. Add boiled chickpeas with its boiling water. If it has too much water then save some for later if needed..
  8. Mix and let it simmer for 7-8 minutes and its ready. Serve hot..

Now, if you're a chana masala connoisseur like me, you've ordered it a lot and at many, many restaurants. This restaurant style Chana Masala is such a delicious and healthy dish. Chickpeas take very long to cook, hence they are perfect for pressure cooking. Usually chole is pressure cooked separately and..chana masala recipe. firstly, in this recipe i have used overnight soaked chickpeas which works perfect for this recipe. but at the same time, you can also use canned chickpeas for this recipe. it. Chana Masala or chhole masala is an easy and incredibly tasty chickpeas and potato curry.

Recipe : Chickpeas(Chana) Massala

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step by step to make Chickpeas(Chana) Massala

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