Best Advice to Serving Yummy Sausage Tharagon
Wishing to dine Sausage Tharagon a best restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful ways on preparing a Sausage Tharagon like a famous chef made.
We hope you got benefit from reading it, now let's go back to sausage tharagon recipe. To cook sausage tharagon you only need 5 ingredients and 6 steps. Here is how you achieve that.
To cook an unforgettable Sausage Tharagon, here are the materials needed:
- Use 2 of sausages,.
- You need 1 of onion.
- You need of Tabasco or chopped chillies (optional).
- Provide of Tomato ketchup.
- Provide of Salt.
After preparing the materials, next you are good to cook your appetizing Sausage Tharagon by following the instructions below:
- Slice the sausages.
- Pour corn oil on a hot pan, put your onions.
- Add sausages and stir fry.
- Add your ketchup and sauté.
- Add chillies.
- Serve while hot.
Cover, and baste with turkey drippings occasionally. Leftover baked sausage rolls can be stored for a few days in the refrigerator. Enjoy them cold or gently reheat in the oven. For best results, freeze unbaked sausage rolls prior to adding the egg wash on the top of the roll. Cut them up into the desired size and freeze on a baking tray for a few hours before placing them in a freezer-safe bag or container.
Recipe : Sausage Tharagon
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Simple tips to make Sausage Tharagon
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