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Variety to Serving Appetizing Potato wedges

Hoping to dine Potato wedges a best restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with helpful procedures on producing a Potato wedges like a famous chef made.

Potato wedges

We hope you got insight from reading it, now let's go back to potato wedges recipe. To make potato wedges you only need 8 ingredients and 8 steps. Here is how you do that.

To make an unforgettable Potato wedges, below are the components required:

  1. You need 4 of large size potatoes.
  2. Use 1/2 cup of regular olive oil.
  3. Get 1 tbsp of garlic powder (or freshly minced garlic).
  4. You need 1 tbsp of paprika (or red chilli powder).
  5. Use 1 tbsp of dried mixed Herbs.
  6. Provide 1/2 cup of Parmesan cheese.
  7. You need to taste of Salt.
  8. Use 1 tsp of oregano.

After preparing the materials, now you are good to make your tasty Potato wedges by following the instructions on this section:

  1. Peel off the potatoes and wash it properly. Now cut it into halfway length wise..
  2. Just make a diagonal cut or again cut potatoes length wise of your choice thickness..
  3. Now put all the wedges into a large bowl..
  4. Now in a cup take olive oil and mix all the herbs, paprika, salt, garlic powder, fresh grated black pepper, and Parmesan cheese to it and mix it well..
  5. Now pour this olive oil mixture over our potatoes wedges and mix it very well with your hands..
  6. Now arrange all the wedges into a baking tray. Keeping the thick side on the bottom..
  7. Preheat your oven to 200 degrees centigrade. Pop in the wedges and cook it for good 40 -45 minutes OR till becomes tender and crispy..
  8. Enjoy.

Potato wedges are a classic side made with wedges of potatoes and seasonings. Crisp potatoes with the perfect seasoning combination. Everyone will love this oven baked potato wedges recipe! It's easy and they turn out amazing every time. Potato Wedges - Fried & Baked Potato Wedges.

Recipe : Potato wedges

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step by step to make Potato wedges

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