Variety to Cooking Extraordinary Potato black pepper samosa
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We hope you got insight from reading it, now let's go back to potato black pepper samosa recipe. You can cook potato black pepper samosa using 10 ingredients and 7 steps. Here is how you do it.
To cook an extraordinary Potato black pepper samosa, here are the ingridients needed:
- Provide 1 of kg,potato (boiled and mashed).
- Get 2 of ,onions (chopped).
- Provide 2 of ,tomatoes(chopped).
- Provide 2 of tbsp, green chilli paste.
- Take of Salt, as taste.
- Prepare 1 of tbsp, black pepper.
- Take 3 of tbsp, oil.
- Use 1 of cup, fresh coriander.
- Prepare as needed of Samosa sheets,.
- You need of Oil, for fry.
After readying the ingridients, now you are ready to make your 5-star Potato black pepper samosa by following the procedures below:
- Heat up the oil and fry onions for few seconds..
- Add tomatoes and cook again..
- Add green chilli and cook for 30 seconds..
- Now add salt and black pepper..
- Then add boiled and mashed potatoes and mix gently and turn off the flame..
- Now add fresh coriander, mix it well. Cool completely..
- Then make samosa and fry until becomes crisp and nice golden colour.
Samosas are the perfect chaat, or Indian snack food. These tetrahedral pastry pockets are made with a Add the cooked potatoes to a large bowl and lightly mash with a large fork or potato masher. Stir in the sauteed onion mixture, peas and salt and pepper to taste. Return the wrapper dough to a. In short, black pepper sauce is a punchy combo of aromatics, black pepper, and a kick of heat.
Recipe : Potato black pepper samosa
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