Reference to Cooking Extraordinary Puff pastry mince
Hoping to dine Puff pastry mince a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with clear procedures on preparing a Puff pastry mince like a famous chef made.
We hope you got benefit from reading it, now let's go back to puff pastry mince recipe. To make puff pastry mince you only need 9 ingredients and 4 steps. Here is how you cook it.
To cook an unforgettable Puff pastry mince, below are the components required:
- Get 1 roll of puff pastry.
- You need 1 small pack of mince.
- Prepare 3 tb of olive oil.
- Get 2 tb of black pepper.
- Take 1/2 roll of lettuce.
- Prepare 1 small of tomato.
- Use 1/2 of onion.
- Take 3 slices of cheese.
- Take 3 tbs of Greek dressing salad.
After readying the ingridients, next you are ready to make your tasty Puff pastry mince by following the guidances below:
- Cook mince with black pepper and olive oil.
- Then place your mince under the puff pastry with cheese.
- Put in oven for 20 minutes.
- You ready to eat with your salad.
This Easter Puff Pastry Minced Meat Pie recipe is a cousin of the Greek Kreatopita pie and a delicious dish I make every Easter. The pie is made with puff pastry and a filling of ground meat. You can use pork, beef, or a combination of both. It works great as an appetizer for the Easter meal. This is a traditional Scottish dish combines lean minced beef mixed with carrots and onions and is baked in a gloriously light puff pastry pie - also known as a Scottish mince round.
Recipe : Puff pastry mince
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