Recommendation to Homemade 5-Star Makhana Kesar Kheer
Hoping to dine Makhana Kesar Kheer a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with helpful instructions on preparing a Makhana Kesar Kheer like a famous chef made.
We hope you got insight from reading it, now let's go back to makhana kesar kheer recipe. You can cook makhana kesar kheer using 6 ingredients and 3 steps. Here is how you cook it.
To prepare an unforgettable Makhana Kesar Kheer, below are the ingridients needed:
- Use 150 gm of Makhana.
- Take 2 litre of Full Cream Milk.
- Prepare 1 Spoon of Cardamom Powder.
- You need 1/2 cup of Kesar(saffron) Milk.
- Get 1 Cup of Sugar.
- Use 1 Spoon of Desi Ghee.
After preparing the components, next you are good to make your 5-star Makhana Kesar Kheer by following the procedures on this section:
- Take a Kadhai or Pan add 1 Spoon Desi Ghee heat for 1 min then add Makhana 150 gm heat for medium flame for 5 min then cool it down and grind in a grinder and make a Powder..
- Now in a Container boil 2 litre full Cream Milk then add Makhana Powder into it and mix well and heat for 2 min then add Half Cup Kesar Milk, Sugar 1 Cup mix well and Cook it..
- Now Makhana Kheer Stir Continuously on medium flame for 20-25 min til the Kheer Becomes thick,Take out from flame Serve it hot to the Bowl,your Delicious Makhana Kheer is Ready to Enjoy.
Makhane kheer, phool makhana ka kheer is an easy kheer made with simple ingredients. Full video and step by step pictures recipe. I got phool makhana this year and have made spicy phool makhana. Makhana Kheer is the easiest and most delicious kheer recipe to make. Its creamy texture tastes yum whether served hot or cold.
Recipe : Makhana Kesar Kheer
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step by step to make Makhana Kesar Kheer
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