Practical Way to Preparing Appetizing Smothered Pork Chops
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We hope you got insight from reading it, now let's go back to smothered pork chops recipe. To make smothered pork chops you need 9 ingredients and 11 steps. Here is how you achieve it.
To cook an unforgettable Smothered Pork Chops, here are the materials required:
- Prepare 1 of large pack center cut pork chops.
- Provide of Olive oil to coat pan.
- Get of Sprinkle black pepper.
- Provide of Sprinkle oregano.
- Get 1 of green pepper, sliced.
- Use 2 of onions, sliced.
- Use 6 cloves of garlic, minced.
- Get 1 can of beef broth (14 ounce).
- Take 2 tablespoons of corn starch (heaping).
After preparing the materials, now you are good to make your 5-star Smothered Pork Chops by following the instructions below:
- Rinse and pat dry your pork chops, set off to the side.......
- Heat up olive oil in a large pan, put just enough oil to coat pan.....
- Combine beef broth with corn starch in a bowl, stir until smooth and set off to the side....Stir occasionally......
- Place chops in pan with the olive oil, season both sides with black pepper and oregano, and cook chops until browned on both sides......
- Remove cooked chops from pan and place in a large baking pan.......
- Place your sliced green pepper and onions in pan, sauté until veggies are tender, then add minced garlic, sauté for a few minutes more......
- Next add your beef broth / corn starch mixture to veggies and heat on high heat until broth has thickened........
- Now place your thickened beef broth mixture with veggies on top of pork chops........
- Bake in a preheated 350 degree oven for 20 minutes.......
- Remove from oven, let stand for 10 minutes.......
- Serve and enjoy 😉!!!.
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Recipe : Smothered Pork Chops
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Simple tips to make Smothered Pork Chops
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