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Practical Way to Homemade Yummy Chicken Satay with Peanut Sauce

Wishing to dine Chicken Satay with Peanut Sauce a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with useful ways on producing a Chicken Satay with Peanut Sauce like a famous chef made.

Chicken Satay with Peanut Sauce

We hope you got benefit from reading it, now let's go back to chicken satay with peanut sauce recipe. To cook chicken satay with peanut sauce you need 15 ingredients and 5 steps. Here is how you achieve it.

To cook an extraordinary Chicken Satay with Peanut Sauce, here are the materials required:

  1. Get 500 grams of chicken fillet.
  2. You need of Satay marinate sauce.
  3. Provide 5 pcs of garlic.
  4. Use 1 spoon of coriander seeds.
  5. You need 1 teaspoon of salt.
  6. Use 250 grams of brown sugar.
  7. Prepare of Peanut Sauce.
  8. You need 5 pcs of shallots.
  9. You need 5 pcs of garlic.
  10. Get 500 grams of pounded fried peanut.
  11. Take 200 ml of coconut milk.
  12. Provide 100 ml of water.
  13. Provide 50 gram of brown sugar.
  14. You need to taste of Salt.
  15. Prepare of Chilli (option).

After readying the components, now you are good to make your tasty Chicken Satay with Peanut Sauce by following the procedures below:

  1. Cut the chicken fillet into dices and skewer with skewers. Set aside..
  2. Blended garlics,, coriander seeds, sat & brown sugar. Use it to marinate the chicken fillet for at least 1 hour..
  3. Blended garlics, shallots, brown sugar, salt (option -- and chillies) until smooth. Set side.
  4. Add water and coconut milk then cook it until done (you will see it oily -- the oil come from the peanut and coconut milk).
  5. Grill the satay, pour the peanut sauce and garnish with slices of shallots and chillies. Bon appetite 🥰 (I usually enjoy it with rice).

A crunchy Asian-inspired slaw serves as the satisfying low-carb base, and the bold, creamy peanut sauce brings a hint of heat to every bite. In a small saucepan over medium heat, combine lemongrass and coconut milk. Bring to a boil, then remove from heat and let cool for at. For the chicken satay dipping sauce, please click here: satay peanut sauce recipe. Combine the chicken and the Marinade together, stir to mix well.

Recipe : Chicken Satay with Peanut Sauce

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