Practical Method to Producing Perfect Braised Red Pork Belly
Wishing to dine Braised Red Pork Belly a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful procedures on producing a Braised Red Pork Belly like a famous chef made.
We hope you got insight from reading it, now let's go back to braised red pork belly recipe. To cook braised red pork belly you need 8 ingredients and 4 steps. Here is how you cook that.
To prepare an unforgettable Braised Red Pork Belly, here are the materials needed:
- You need 1 kg of pork belly.
- Provide 1 of star anise.
- Take slices of Garlic and ginger.
- Provide Half of Tangerine peel.
- Take of to taste:.
- Prepare of rock sugar.
- You need of light soy sauce.
- Prepare of dark soy sauce.
After preparing the components, now you are good to make your 5-star Braised Red Pork Belly by following the instructions below:
- Add water and put pork belly and boil for 5 mins. After that, remove and rinse in water then slice into big cubes..
- Heat wok add oil and saute garlic ginger star anise tangerine peel, lastly add pork..
- Pour 1 cup of water, light soy sauce, dark soy sauce and simmer for 30.mins..
- When the sauce has almost dried out, add the caramelized rock sugar and turn the fire into low. Cook until sauce thickens and it coated the pork. Remove..
Recipe : Braised Red Pork Belly
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Simple tips to make Braised Red Pork Belly
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