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Good Idea to Producing Appetizing Beetroot Muthiya

Wishing to dine Beetroot Muthiya a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with helpful ways on producing a Beetroot Muthiya like a famous chef made.

Beetroot Muthiya

We hope you got insight from reading it, now let's go back to beetroot muthiya recipe. You can cook beetroot muthiya using 19 ingredients and 5 steps. Here is how you cook that.

To make an extraordinary Beetroot Muthiya, below are the components needed:

  1. You need For of making dough--.
  2. Take 1 cup of grated beetroot.
  3. Provide 1.5 cup of wheat flour.
  4. Prepare 1/2 cup of chickpea flour/besan.
  5. Use 1 tsp of red chilli powder.
  6. Get 1/2 tsp of turmeric powder.
  7. You need Pinch of asafoetida.
  8. Provide as per taste of Salt.
  9. Provide 1 tsp of oil.
  10. Get 1/4 cup of water.
  11. Take for of tadka-.
  12. Provide 1 tbsp of oil.
  13. Prepare 1/2 tsp of mustard seeds.
  14. You need 1/2 tsp of cumin seeds.
  15. Take 1 tsp of sesame seeds.
  16. Prepare as per taste of Salt.
  17. Prepare 1 tsp of Coriander powder.
  18. Get 1 tsp of lemon juice or dry mango powder.
  19. Provide 1 tsp of sugar.

After preparing the components, next you are good to make your appetizing Beetroot Muthiya by following the instructions on this section:

  1. Take big mixing bowl, mix all dough ingredients and knead dough using water.Dough should be like chapati dough..
  2. Take a ball out of dough and make cylindrical shape.
  3. Set up a steamer for Steam the Muthiya and place Muthiya on plate. Cover with lid and let it steam it for 15 min on high flame..
  4. After 15 mins check it out by inserting knife, if comes out clean then it's done..
  5. Take them out and cut into small pieces. Place a wok on heat and put oil. Than add cumin, mustard and sesame seeds. Let them crackle than add Muthiya in it with some salt. Mix them properly and than add coriander powder, lemon juice and sugar. Mix all together. Take it out in plate and serve hot..

Recipe : Beetroot Muthiya

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