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Fast Guide to Preparing Extraordinary Prawn(Prawn Dhansak)

Wishing to dine Prawn(Prawn Dhansak) a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with clear procedures on cooking a Prawn(Prawn Dhansak) like a famous chef made.

Prawn(Prawn Dhansak)

We hope you got insight from reading it, now let's go back to prawn(prawn dhansak) recipe. To cook prawn(prawn dhansak) you only need 21 ingredients and 8 steps. Here is how you achieve that.

To make an extraordinary Prawn(Prawn Dhansak), here are the components required:

  1. Provide 250 gms of small prawns.
  2. Get 100 gms of toor dal.
  3. Use 1 of egg plant.
  4. Get 1 of potato.
  5. Get 1 piece of pumpkin (of 200g).
  6. You need 1 of tomato.
  7. Provide 1 of carrot.
  8. Take 2-3 of pointed gourds.
  9. Prepare 3-4 of arums.
  10. Take 1 of plantain.
  11. Get 1 of onion chopped.
  12. Get 2 of dry red chillies.
  13. Take 1 tsp of turmeic powder.
  14. Provide 1 tsp of red chilli powder.
  15. Use 2 tsp of ginger garlic paste.
  16. Provide 1/2 tsp of cumin powder.
  17. Get 1/2 tsp of coriander powder.
  18. Use to taste of salt.
  19. Prepare 2 tbsp of oil.
  20. Get 2 tsp of roasted cumin-red chilli powder.
  21. Take 1 tsp of chopped coriander leaves.

After readying the materials, now you are ready to prepare your 5-star Prawn(Prawn Dhansak) by following the instructions below:

  1. First of all remove the head and shell of the prawns. Wash them well and marinate them with salt and turmeic powder for 20-30 minutes..
  2. Cut the vegetables into cubes, wash them well and keep aside..
  3. Rinse the toor dal well and transfer it to a pressure cooker with some water, turmeic powder and salt. Add in cut veggies and pressure cook for about 1-2 whistles on medium heat. Release the steam, open the lid and keep aside..
  4. Heat oil in a wok. Add chopped onion and dry chilli. Fry till onion turns translucent. Add ginger garlic paste and saute till raw smell of the garlic goes away. Next add chilli powder, turmeic powder, cumin powder, coriander powder, salt and saute till oil begins to ooze out..
  5. Now add the marinated prawns and mix well with the spices. Cook covered for 4-5 minutes or until done on a medium flame. Give it an occasional stir in between..
  6. Next pour the cooked dal and veggies into the wok. Bring it to boil and simmer for 5-7 minutes..
  7. Sprinkle roasted cumin-red chilli powder and coriander leaves before removing from the flame..
  8. Serve hot with rice/roti..

The Prawn::Document class is how you start creating a PDF document. There are three basic ways you can instantiate PDF Documents in Prawn, they are through assignment, implicit block or explicit block. Prawns have branching gills, claws on three pairs of their legs and second pincers that are larger than their front ones. Additionally, prawns lack the distinct bend in their bodies that is seen with shrimp and. Contribute to prawnpdf/prawn development by creating an account on GitHub.

Recipe : Prawn(Prawn Dhansak)

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