Fast Guide to Homemade Extraordinary Roast Pork Neck In Slow Cooker
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To prepare an extraordinary Roast Pork Neck In Slow Cooker, below are the components needed:
- Get 1 of Pork neck.
- Provide 2 clove of Garlic crushed.
- Use 1/4 cup of Soy sauce.
- Take 1/3 cup of Honey.
- Get 1/4 cup of Fresh rosemary chopped.
- You need 1/4 cup of Fresh basil chopped.
- Prepare 1/3 cup of Good quality olive oil.
- Provide of Mediterranean spice.
After readying the ingridients, next you are good to make your appetizing Roast Pork Neck In Slow Cooker by following the guidances on this section:
- Rub Mediterranean spice onto meat and brown in a splash of olive oil in a pan on stove. Transfer to crockpot..
- Mix together garlic, herbs, oil, honey and soy sauce. For an extra kick you can sprinkle the top with grated Parmesan. I do this every once in a while..
- Pour over meat cook on low for 7 hours. Once cooked, remove meat..
- Thicken juices with 2 tsp gravy powder and 1 teaspoon flour mixed into a paste with a bit of water..
- Serve with garlic mash and roasted vegetables.
This isn't one of those "dump everything into your slow cooker and walk away" type of dish. Because the slow cooker generates steam that doesn't escape, there will be a good bit of liquid at the end of cooking, so there's no need to add any extra liquid to the meat. This Slow Cooked Pork Roast is great right from the oven, and can be used to make dozens of dishes. How To Use Slow Cooked Pork: This meat can be eaten just as it is, with any kind of starchy side from Mashed Potatoes to rice to orzo or There is no such thing as leftover slow cooker pork. Store slow-cooked pork in the fridge for several days to be reheated for a fast, homemade meal.
Recipe : Roast Pork Neck In Slow Cooker
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