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Best Idea to Serving Yummy Ridge Gourd and Potato with Poppy Seeds Recipe

Wishing to eat Ridge Gourd and Potato with Poppy Seeds Recipe a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with clear ways on cooking a Ridge Gourd and Potato with Poppy Seeds Recipe like a famous chef made.

Ridge Gourd and Potato with Poppy Seeds Recipe

We hope you got insight from reading it, now let's go back to ridge gourd and potato with poppy seeds recipe recipe. You can cook ridge gourd and potato with poppy seeds recipe using 10 ingredients and 8 steps. Here is how you achieve that.

To make an extraordinary Ridge Gourd and Potato with Poppy Seeds Recipe, below are the materials required:

  1. You need 2 of large ridge gourds peeled and cut into cubes.
  2. Get 1 of large potato peeled and cut into cubes.
  3. Provide 2 of slit green chilies.
  4. Prepare 4 tablespoons of smooth poppy seeds paste.
  5. Take 1 of bay leaf.
  6. Get 1/2 teaspoon of panch phodan/Bengal five spice mix.
  7. Use 1/4 teaspoon of asafoetida/hing.
  8. Get 1/2 teaspoon of turmeric powder.
  9. Prepare to taste of Salt.
  10. Prepare 4 tablespoons of refined oil.

After preparing the ingridients, now you are good to cook your appetizing Ridge Gourd and Potato with Poppy Seeds Recipe by following the guidances on this section:

  1. Heat oil in a pan. Add bay leaf, panch phodan/ Bengal five mix and asafoetida/hing..
  2. When the spices spluttered add potato cube and slit green chilies. Fry for 2 minutes in medium flame..
  3. Add ridge gourd cubes. Fry for some seconds..
  4. Add turmeric powder and salt and stir well..
  5. Cover and cook until the veggies 80% cooked.Check in between..
  6. At this point add poppy seeds paste and stir well..
  7. Cover and cook till it is done..
  8. Serve hot..

Recipe : Ridge Gourd and Potato with Poppy Seeds Recipe

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