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Reference to Homemade 5-Star Dal palak

Hoping to eat Dal palak a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful procedures on cooking a Dal palak like a famous chef made.

Dal palak

We hope you got insight from reading it, now let's go back to dal palak recipe. You can cook dal palak using 13 ingredients and 4 steps. Here is how you achieve that.

To cook an extraordinary Dal palak, below are the materials needed:

  1. Provide 1 cup of green gram (soaked in water for 10 mins).
  2. Provide 1 cup of spinach washed and roughly chopped.
  3. You need 1 inch of ginger sliced.
  4. Get 4 of Garlic cloves sliced.
  5. Get 4 of green chillies chopped.
  6. Use 1 of tomato chopped.
  7. Use 1 tsp of turmeric powder.
  8. Use to taste of salt and red chilli powder.
  9. You need as needed of water.
  10. Get of FOR TEMPERING.
  11. Prepare 1 of onion sliced.
  12. Provide 1 tsp of cumin seeds.
  13. Use 2 tsp of corinader leaves.

After readying the materials, next you are ready to make your appetizing Dal palak by following the instructions below:

  1. First step wash and soak dal for 10 mins,slice ginger,garlic and chop chillies.wash and roughly chop spinach..
  2. Now take lentils in a vessel, add 2 cups of water,ginger, garlic, chillies, red chilli powder,turmeric powder and tomato mix well.now cook till lentils are soft and has absorbed all water.now again add 2 cups of water.
  3. Now simmer for 5 mins,don't smash the lentils. Add salt and mix well.now add spinach and simmer for 5 mins.now heat 3 tbsn oil in a pan..
  4. When onions start to turn brown add the cuminseeds, when it splitter, temper the dal and garnish with coriander leaves. Serve hot with rice,salad and khubus and enjoy😊 Please subscribe my #youtube blog Tanvi.s 25 yummy food blog..

Palak Moong Dal (Dal Palak Recipe) - very quick and easy to make HEALTHY recipe made from spinach and yellow moong dal (split green gram). This palak moong dal tastes best when it served with plain rice. Dal Palak, a delicious combination of protein rich assorted lentils (dals), fiber rich spinach (palak) and magical ghee tempered spices, is a healthy Indian curry cum dal that can turn any meal into healthy meal. Dal palak or Spinach dal is a very delicious dish prepared with palak, lentils, garlic and spices. Today we will learn how to prepare dal palak following this easy recipe with step wise pictures.

Recipe : Dal palak

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