Practical Method to Preparing Appetizing Rana pescatrice al cartoccio oven baked monkfish

Hoping to dine Rana pescatrice al cartoccio oven baked monkfish a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with clear instructions on cooking a Rana pescatrice al cartoccio oven baked monkfish like a famous chef made.

We hope you got benefit from reading it, now let's go back to rana pescatrice al cartoccio oven baked monkfish recipe. To cook rana pescatrice al cartoccio oven baked monkfish you only need 11 ingredients and 4 steps. Here is how you do it.

To cook an extraordinary Rana pescatrice al cartoccio oven baked monkfish, here are the materials required:

1. Take 1 of monkfish tail per person depending on size - 250 g or so.
2. Prepare Clove of garlic.
3. Prepare Tin of cherry tomatoes.
4. Use of Black pitted olives.
5. Get Spoonful of capers.
6. Take of Glug of white wine.
7. You need of Peperoncino - dried chilli.
8. Take of Olive oil.
9. Prepare of Fresh basil.
10. Provide to taste of Salt.
11. Use of baking paper and aluminum foil.

After readying the ingridients, next you are good to prepare your 5-star Rana pescatrice al cartoccio oven baked monkfish by following the guidances below:

1. Preheat oven to 180. Cook garlic in olive oil for a few minutes. Add a handful of olives and then a glug of white wine and let it evaporate.
2. Add tomatoes, capers, Salt and chilli, simmer for about 5 minutes. Meanwhile, prepare the baking paper and aluminum foil. Place a rectangular piece of baking paper on top of a rectangular piece of foil. Place fish on top.
3. Add a spoonful of sauce on top. Wrap baking paper up like a parcel and then foil. Your fish is double wrapped ready for baking. Bake for 20 mins.
4. Remove from oven and rest for 5 minutes. Open parcel carefully and serve with fresh basil, just as it is, inside the wrapping on a plate 😍.

Cooking fish this way is an Italian favourite. Rana pescatrice al cartoccio oven baked monkfish is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. Rana pescatrice al cartoccio oven baked monkfish is something which I have loved my entire life.

Recipe : Rana pescatrice al cartoccio oven baked monkfish

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