Half an Hour to Serving Tasty Cajun chicken pasta salad

Wishing to eat Cajun chicken pasta salad a top restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful ways on producing a Cajun chicken pasta salad like a famous chef made.

We hope you got benefit from reading it, now let's go back to cajun chicken pasta salad recipe. You can have cajun chicken pasta salad using 11 ingredients and 9 steps. Here is how you do it.

To cook an extraordinary Cajun chicken pasta salad, below are the materials required:

1. Take of Orecchiette pasta.
2. Provide of Cavatapi pasta.
3. Prepare 1/8 cup of Paul Prudome poultry seasoning at least.
4. Take of Italian dressing.
5. You need of French dressing.
6. Take of Bell peppers different colors cut into matchsticks and chunks.
7. Use of Black olives.
8. Prepare of Green onion.
9. Use of Yellow onion.
10. Get 3 halves of Chicken breast.
11. You need of The best olive oil you can find.

After readying the materials, next you are ready to make your tasty Cajun chicken pasta salad by following the instructions below:

1. Boil pasta al dente drain... set aside.
2. Put oil in skillet (this gets really smokey if you can do this outside do it)Cut chicken breasts into bite sized chunks coat with olive oil...and paul prudome poultry seasoning (coat it well) when the oil in the skillet is smoking (be careful fine line here between smoking and a fire) the coated chicken gets crispy in the high heat (blackened) cook through..
3. Have chopped peppers onion olives chopped and ready.
4. When chicken is done add rest of veggies.
5. Stir for a minute or 2 then add french dressing and Italian dressing let it simmer for a few minutes..
6. Cool off (tastes great warm too).
7. Put cooled pasta salad in fridge overnight.
8. Flavors get better overnight!!!.
9. This can be adjusted to feed a few or alot of people.... use amounts that make sense to you (I know....for you people who measure everything this kinda sucks sorry).

But, of course, my favorite reason? This is an exceedingly yummy, decadent pasta dish with chicken, vegetables, and lots and lots of scrumptious carbs. It's a cinch to throw together, and if you don't have prepared Cajun spice in your cabinet, you can just throw a few spices. N'awlin's style of chicken with an updated Alfredo sauce. Place chicken and Cajun seasoning in a bowl and toss to coat.

Recipe : Cajun chicken pasta salad

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