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Half an Hour to Preparing Tasty Garlic,rosemary potato wedges with sticky wings

Hoping to dine Garlic,rosemary potato wedges with sticky wings a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with clear ways on preparing a Garlic,rosemary potato wedges with sticky wings like a famous chef made.

Garlic,rosemary potato wedges with sticky wings

We hope you got benefit from reading it, now let's go back to garlic,rosemary potato wedges with sticky wings recipe. To cook garlic,rosemary potato wedges with sticky wings you need 7 ingredients and 7 steps. Here is how you achieve that.

To prepare an unforgettable Garlic,rosemary potato wedges with sticky wings, below are the materials required:

  1. Prepare 1.5 kg of chicken wings.
  2. Get 200 g of butter.
  3. Prepare 1 kg of potatoes.
  4. You need of Garlic cloves full.
  5. Take 3 sticks of rosemary.
  6. Take of Barbecue sauce.
  7. Get of Honey.

After preparing the ingridients, next you are good to prepare your tasty Garlic,rosemary potato wedges with sticky wings by following the guidances below:

  1. Marinate the potatoes with garlic,rosemary and a teaspoon of cooking oil(30mins).
  2. In a pan shallow fry the potatoes.
  3. Marinate wings with garlic powder/crushed garlic (1hr to overnight).
  4. In a sufuria add butter,choma sauce,honey,ketchup.
  5. Let it simmer so as to thicken.
  6. Add pre fried wings.
  7. Enjoy!!😊.

In a large bowl, toss together the potatoes, red onions, garlic, rosemary, olive oil, salt and pepper. Spread the potato mixture out evenly on a baking. Delicious baked potato with rosemary in frying pan on table close up. Baked potato wedges on wooden table, top view. Baked potato slices with herbs in a white dish.

Recipe : Garlic,rosemary potato wedges with sticky wings

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