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Fast Guide to Serving Yummy Moong dal stuffed veggi idli

Wishing to eat Moong dal stuffed veggi idli a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear instructions on cooking a Moong dal stuffed veggi idli like a famous chef made.

Moong dal stuffed veggi idli

We hope you got insight from reading it, now let's go back to moong dal stuffed veggi idli recipe. You can cook moong dal stuffed veggi idli using 11 ingredients and 7 steps. Here is how you do that.

To make an unforgettable Moong dal stuffed veggi idli, here are the ingridients needed:

  1. Provide of Moong dal 1 cup udad dal 1/2 cup.
  2. Prepare of Grated lauki carrot 1/2 cup chooped onion 1/2 cup.
  3. Get 1 cup of Spinach.
  4. Use of Ginger garlic 1 tsp green chilli 2.
  5. You need of Baking soda 1/2 tsp jeera 1 tsp.
  6. Provide of Salt to taste chilli powder 1/2 tsp corainder powder 1/4 tsp.
  7. Use of Tadke ke liye.
  8. Prepare 1 tablespoon of Oil.
  9. Prepare of Hing one pich curry leaves 5.
  10. Get 1 tsp of Mustard seeds.
  11. Take 1 tsp of Lemon juice n powder sugar.

After readying the components, next you are ready to cook your 5-star Moong dal stuffed veggi idli by following the instructions on this section:

  1. For idli.
  2. Wash moong n udad dal n soak it in water for 2 hrs.
  3. After grind both the dal adding spinach green chill ginger garlic cloves in it make a fine mixture by adding some water just like regular idli batter.
  4. Tak a mixture into a pot add grated lauki carrot salt red chilli powder coriander powder onion astifodeia sauf coriander n mix it well.
  5. For tadka add oil into the pan heat the pan add mustard seed and allow it till crackles all the seed then add curry leaves lemon juice n sugar turn off the flame.
  6. Add tadka into the idli batter then add baking soda into it mix it well n cook the idli for 20 min.
  7. Serve hot with chutney n sauce.

Kudalai Idli (Moong Urad dal Idli) is a tasty and a nutritious Breakfast/Dinner recipe. This healthy steamed cake is prepared with Yellow Moong dal, Urad dal, Black pepper, Cumin, Green Chillies, Ginger, Channa dal, Curry leaves, Coriander leaves, Cashewnuts, Coconut pieces and Ghee. This toothsome dish is protein rich as it is prepared with dieter… Vegetable Stuffed Idli Recipe. Share. img courtesy: sree devi : Are you bored of having the same idli again and again. Then why not try this recipe which are stuffed with some spicy vegetables which makes you happy in every bite…If your kids don't like to have idlis. i am damn sure that they will love this one.

Recipe : Moong dal stuffed veggi idli

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