Variety to Producing Yummy Saffron Mawa Cupcakes
Wishing to eat Saffron Mawa Cupcakes a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on producing a Saffron Mawa Cupcakes like a famous chef made.
We hope you got insight from reading it, now let's go back to saffron mawa cupcakes recipe. To cook saffron mawa cupcakes you only need 11 ingredients and 4 steps. Here is how you achieve that.
To prepare an extraordinary Saffron Mawa Cupcakes, here are the components required:
- Prepare 2 of large pinch saffron dissolve in.
- Use 3/4 cup of milk.
- Provide 200 gms of castor sugar.
- Provide 100 gms of butter.
- You need 2 of eggs.
- You need 225 gms of mawa/khoya.
- Provide 180 gms of flour.
- Prepare 1 tsp of cardamom powder.
- Get 1 tsp of vanilla essence.
- Get 1 tsp of baking powder.
- Take 1/2 tsp of salt.
After readying the components, next you are good to cook your tasty Saffron Mawa Cupcakes by following the guidances below:
- Beat eggs, sugar together till stiff..
- Add saffroned milk, butter, vanilla essence and cardamom powder. Mix well..
- Add all remaining ingredients and mix well..
- Pour into cupcake moulds and decorate with pistachio and saffron and bake on 180°C for 25 to 30 minutes..
Recipe : Saffron Mawa Cupcakes
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step by step to make Saffron Mawa Cupcakes
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