Reference to Serving Yummy Mild chakalaka
Hoping to eat Mild chakalaka a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful ways on cooking a Mild chakalaka like a famous chef made.
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To cook an unforgettable Mild chakalaka, here are the ingridients needed:
- Get 1 tin of koo baked beans.
- You need 3 of carrots (peeled and grated).
- Get 1 of onion (chopped).
- You need 1 of green pepper (chopped).
- Get 1 teaspoon of chilli powder.
- Take 1 teaspoon of paprika.
- You need 1 of knorrox cube(chilli beef).
- Get of Bit of oil for frying.
- You need 2 tablespoons of sweet chilli sauce.
After preparing the ingridients, next you are ready to cook your appetizing Mild chakalaka by following the instructions below:
- In a pot heat oil then add onion, and green pepper.
- Add spices then add carrots and fry then add knorrox.
- When cooked add baked beans leave for just few minutes to let it simmer then switch off stove and let it cool.
- Pour into a bowl and add sweet chilli sauce then serve.
Digitzz & Emy Perez) (NuBass Remix) [OUT NOW]. The original recipe with a blend of carrot, tomato, onion, green and yellow peppers and garlic for a pleasantly mild Chakalaka flavour. It's the perfect topping for the ultimate Boerie Roll! Chakalaka is a spicy relish which originated in the townships of South Africa! Everyone's recipe is different and there is a wide range of Chakalaka's out there ranging from mild to firey hot!
Recipe : Mild chakalaka
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