Recommendation to Preparing Appetizing Pork Kaldereta
Hoping to eat Pork Kaldereta a best restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on producing a Pork Kaldereta like a famous chef made.
We hope you got insight from reading it, now let's go back to pork kaldereta recipe. To make pork kaldereta you need 10 ingredients and 3 steps. Here is how you do that.
To prepare an extraordinary Pork Kaldereta, below are the components required:
- Provide 1/2 kg of pork with bones.
- Take 1/4 kg of pork liver diced.
- Get 1 of medium size onion sliced.
- Get 4 pcs of baby potatoes sliced in half.
- Provide 1 clove of garlic.
- Take 2 pcs of tomato sliced.
- Use 1 pcs of beef bouillon.
- You need to taste of Salt.
- Use to taste of Pepper.
- Get 1 cup of water.
After readying the ingridients, next you are good to cook your tasty Pork Kaldereta by following the instructions below:
- Fry the pork until sides are brown. Then saute onion garlic and tomatoes. Once the aroma is released, add water..
- Boil the pork until tender then add the bouillon. Once simmering, add the liver nad potatoes. Continue to cook until liver is cooked. (Liver is late added to avoid over cooking that will make it hard and rubbery)..
- Once cooked add the salt and pepper to taste. Serve hot and Enjoy..
Recipe : Pork Kaldereta
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Simple tips to make Pork Kaldereta
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