Practical Method to Serving Tasty Green chilli hot sauce
Hoping to eat Green chilli hot sauce a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear procedures on producing a Green chilli hot sauce like a famous chef made.
We hope you got insight from reading it, now let's go back to green chilli hot sauce recipe. To make green chilli hot sauce you need 7 ingredients and 1 steps. Here is how you achieve it.
To cook an extraordinary Green chilli hot sauce, below are the ingridients needed:
- You need 1 tsp of vegetable oil.
- Prepare 20 of fresh green chilli.
- Provide 3 of garlic cloves (minced).
- Get 1/2 of onion (minced).
- Prepare 1/2 tsp of salt.
- Prepare 1/2 cup of water.
- Provide 1 of l½ cup vinger.
After readying the materials, now you are ready to make your 5-star Green chilli hot sauce by following the guidances below:
- In a medium glass or enamel saucepan over high heat, combine oil, peppers, garlic, onion and salt; sauté for 4 minutes. Add the water and cook for 20 minutes, stirring often. Remove from heat and allow mixture to cool to room temperature. Transfer the mixture to a food processor or blender and purée until smooth. With the processor running, slowly add the vinegar. Pour into a sterilized jar with a tight lid. This sauce will keep for 6 months when stored in the fridge..
The stores in my area don't carry this. I wish it was available on amazon prime more often. Green chilli sauce. hot as it is meant to be. Some like it hot and some like it hotter! This is a very hot sauce and good for splashing over anything from chilaquiles to chips.
Recipe : Green chilli hot sauce
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Simple tips to make Green chilli hot sauce
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