Practical Method to Cooking Perfect Berry bread pudding
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We hope you got benefit from reading it, now let's go back to berry bread pudding recipe. To cook berry bread pudding you need 3 ingredients and 10 steps. Here is how you do it.
To cook an extraordinary Berry bread pudding, below are the materials needed:
- Use 400 grams of Mixed berries.
- Use 100 grams of Syrup.
- You need 5 slice of Bread.
After preparing the materials, next you are ready to cook your tasty Berry bread pudding by following the instructions on this section:
- Combine berries & syrup in saucepan.
- Reduce until starting to thicken/bubble.
- Separate solid & liquid, cool down in fridge/freezer.
- Cut bread to fit muffin tray (4 bases, 4 lids), grease tray.
- Soak bread (bases) in liquid and put into tray.
- Spoon solid into bases.
- Soak bread (lids) in liquid and cover filling.
- Cover tray with board, weigh down and refrigerate overnight.
- Turn pudding out of tray, serve with ice cream or custard.
- **205 calories per serve**.
This Mixed Berry Bread Pudding uses the best bread, the creamiest custard and your favorite summer berries (frozen berries work great too!). Whether you love bread pudding for a great dessert. Berry Bread Pudding A beautiful, fresh cupcake with berries, decorated with mint lea. Ves served in magnificent crockery on a wooden table. Berry Bread Pudding Pudding with Himbbere.
Recipe : Berry bread pudding
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