Half an Hour to Cooking 5-Star Amagwinya(Fatcakes)
Wishing to eat Amagwinya(Fatcakes) a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful procedures on cooking a Amagwinya(Fatcakes) like a famous chef made.
We hope you got benefit from reading it, now let's go back to amagwinya(fatcakes) recipe. You can have amagwinya(fatcakes) using 4 ingredients and 4 steps. Here is how you cook that.
To prepare an extraordinary Amagwinya(Fatcakes), below are the components required:
- Use 3 cups of self raising flour.
- Provide 3 spoons of sugar.
- Prepare of Luke warm water.
- Prepare of Oil.
After readying the components, now you are ready to prepare your tasty Amagwinya(Fatcakes) by following the guidances on this section:
- Mix your self raising flour, sugar and water to create your dough and it must not be sticky..
- On a clean counter surface sift your flour to be able to roll your dough..
- The dough must not stick on the surface when you roll it till it is flat..
- Use a glass to cut the shapes of the vetkoeks, fry your vetkoeks on heated oil. Fry until they are golden brown😊.
See recipes for Amagwinya(Fatcakes), Fatcakes too. How to make fat cakes/How to make amagwinya aka vetkoeks/South African recipe/Puff puffs. Amagwinya Fatkoek / fatcakes for a cold winters morning. I am back again with yet another video this week on how to make Amagwinya which is also known as Vetkoeks. "If my daughter sells fat cakes and someone next door is also selling fat cakes, why Today we found out a new definition of flabbergasted and how to make amagwinya from. A fat cake or fried bread.
Recipe : Amagwinya(Fatcakes)
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