Good Idea to Serving Extraordinary Potato Rosti
Hoping to dine Potato Rosti a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with useful procedures on cooking a Potato Rosti like a famous chef made.
We hope you got insight from reading it, now let's go back to potato rosti recipe. To cook potato rosti you need 5 ingredients and 7 steps. Here is how you cook that.
To prepare an unforgettable Potato Rosti, here are the materials required:
- Provide 4 of potatoes.
- Provide As needed of oil, olive.
- Prepare 1 of egg.
- Take 5 ml of salt.
- Take 2 ml of pepper, black, grounded.
After preparing the ingridients, now you are good to prepare your appetizing Potato Rosti by following the instructions on this section:
- Wash potatoes. Place potatoes in a microwaveable bowl with a little bit of water and microwave on high for 8 minutes - it should not be cooked completely..
- Cooldown potatoes in cold water. Grate potatoes in a bowl (I grated with skin on, but you can take it off)..
- Add the egg, salt and pepper to the grated potato and mix..
- Preheat oven to 180°C. Grease baking sheet with oil or butter..
- Form patties on the baking sheet of approximately 5cm wide and 1cm thick..
- Bake in oven for 15-20 minutes until golden. Turning them half way..
- Can be served hot or room temperature. Enjoy!.
I like using Yukon Gold potatoes because you don't have to peel them and right now the new potatoes have nice thin skin. Simple, well seasoned, grated potato and onion cooked in a pan to create a delicious Vegan Potato Rosti. A perfect snack or accompaniment to any main course. Rosti potatoes are a version of fried potatoes from Switzerland. If you like potatoes you will love this easy, delicious potato recipe.
Recipe : Potato Rosti
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Simple tips to make Potato Rosti
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