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Good Idea to Producing Tasty Persian-Style Lentil Meatball Soup

Wishing to dine Persian-Style Lentil Meatball Soup a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with clear ways on producing a Persian-Style Lentil Meatball Soup like a famous chef made.

Persian-Style Lentil Meatball Soup

We hope you got benefit from reading it, now let's go back to persian-style lentil meatball soup recipe. To make persian-style lentil meatball soup you only need 11 ingredients and 9 steps. Here is how you achieve that.

To cook an unforgettable Persian-Style Lentil Meatball Soup, below are the materials required:

  1. Take 300 ml of Lentils.
  2. Get 2 tbsp of Uncooked white rice.
  3. Get 300 grams of Ground beef.
  4. Use 1 of Onion.
  5. Provide 2 of Boiled eggs.
  6. Take 8 of Dried plums (or dried prunes).
  7. Take 1 of Ripe tomato (or canned tomatoes).
  8. Provide 3 of Soup stock cube.
  9. Get 1 tsp of Turmeric.
  10. Get 1 of Salt and pepper.
  11. Provide 900 ml of Water.

After readying the materials, next you are good to prepare your tasty Persian-Style Lentil Meatball Soup by following the instructions on this section:

  1. Boil the lentils and rice for about 30 minutes until soft. Thoroughly drain the water and mash the lentils..
  2. Grate half of the onion, and knead it with 270 g of the beef and 1 teaspoon of salt until even..
  3. Combine Steps 1 and 2 and knead well..
  4. Season the remaining 30 g of beef with salt and pepper and lightly knead. Roll into small balls and cook in a frying pan..
  5. Quarter the boiled eggs..
  6. Divide the mixture from Step 3 into 8 portions. Form into balls around the dried plums, boiled eggs, and meatballs from Step 4..
  7. Cut the remaining half of the onion into wedges and sauté in a pot. Add the turmeric and continue sautéing..
  8. Cut the tomato into wedges, add to Step 7, and continue sautéing. Add 900 ml of water and the soup stock cubes and simmer..
  9. Add the balls from Step 6 to Step 8 and simmer for about 20 minutes..

Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. It is a staple food throughout Europe and the Middle East. Soup, like this hearty, spiced lentil soup with meatballs and angel hair pasta, is a common iftar meal as it provides substantial nutrition as well as plenty of hydration. Crumble angel hair pasta into soup, along with carrots and meatballs.

Recipe : Persian-Style Lentil Meatball Soup

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