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Good Idea to Cooking Appetizing Mango, caramelized macadamia nuts, and sea salt

Hoping to dine Mango, caramelized macadamia nuts, and sea salt a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with helpful procedures on producing a Mango, caramelized macadamia nuts, and sea salt like a famous chef made.

Mango, caramelized macadamia nuts, and sea salt

We hope you got benefit from reading it, now let's go back to mango, caramelized macadamia nuts, and sea salt recipe. To make mango, caramelized macadamia nuts, and sea salt you only need 8 ingredients and 5 steps. Here is how you achieve it.

To make an extraordinary Mango, caramelized macadamia nuts, and sea salt, here are the components required:

  1. Use 1 of good sized mango.
  2. You need 1/2 cup of chopped macadamias.
  3. Prepare 1 tbs of butter.
  4. Provide 1/8 cup of sugar.
  5. Take of Whipped cream.
  6. You need of Sea salt (note: use very little).
  7. Provide of Mint leaves, chopped (for garnish).
  8. Provide of Lemon or lime slice (optional).

After readying the materials, now you are good to cook your 5-star Mango, caramelized macadamia nuts, and sea salt by following the instructions below:

  1. Cut open the mango, cube the flesh, then scoop it out with a spoon. Arrange it on your plate more artfully than I did..
  2. Heat a non-stick skillet over medium heat, then add butter, sugar, and nuts. When the sugar starts to melt, mix thoroughly to coat and stir constantly to avoid burning, for about 5 minutes. Spread nuts on parchment paper to cool..
  3. When nuts are cool, sprinkle them over the mango..
  4. Add whipped cream in such amount as you like, then sprinkle the mango VERY lightly with sea salt (adds a great balance to the sweetness)..
  5. Garnish with mint and serve. You might also serve with a slice of sour citrus on the side in case people want to cut the sweetness a bit more..

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Recipe : Mango, caramelized macadamia nuts, and sea salt

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