Fast Guide to Preparing 5-Star Kaaju kesar roll
Wishing to eat Kaaju kesar roll a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on producing a Kaaju kesar roll like a famous chef made.
We hope you got benefit from reading it, now let's go back to kaaju kesar roll recipe. To make kaaju kesar roll you only need 4 ingredients and 4 steps. Here is how you achieve it.
To prepare an unforgettable Kaaju kesar roll, below are the components needed:
- Use of Cashew.
- Take of Milk powder.
- You need of Sugar.
- Take of Saffron(Kesar).
After preparing the components, now you are ready to cook your tasty Kaaju kesar roll by following the guidances below:
- First of all make sugar syrup. After that put cashew powder in it.
- Now put milk powder and saffron (kesar) in it. And Wait until it become thick..
- Once it became thick. Now in next step make a dough of it. And wait until it's cool down..
- Now make rolls of it and cut it in small pieces. Now the last step is to decorate it with silver leaf (Vark)..
Instant Kaaju Burfi is a delicious Indian recipe served as a Dessert. Find the complete instructions on Bawarchi. How to Make Instant Kaaju Burfi. These melt-in-mouth Kesar Malai Ladoo require only a handful of ingredients. Made with milk, sugar and flavored with saffron and cardamom, these are must.
Recipe : Kaaju kesar roll
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