Best Idea to Producing 5-Star Cajun Chicken Puff Pastry Pizza
Hoping to dine Cajun Chicken Puff Pastry Pizza a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful instructions on producing a Cajun Chicken Puff Pastry Pizza like a famous chef made.
We hope you got insight from reading it, now let's go back to cajun chicken puff pastry pizza recipe. You can have cajun chicken puff pastry pizza using 11 ingredients and 3 steps. Here is how you cook it.
To prepare an unforgettable Cajun Chicken Puff Pastry Pizza, here are the components required:
- Get 750 g of Puff Pastry.
- Use 3 oz of Mascarpone.
- Use 1 cup of Mature Chedder.
- Get 1/4 of Parmesan.
- Use 1 of Egg.
- Get 1 Cup of Fresh Parsley.
- Get 2 of Chicken Breasts.
- You need of Cajun Seasoning.
- Take 1/2 of Red Pepper.
- Prepare 1/2 Cup of sliced Mushrooms.
- Prepare 1/4 Cup of Passata.
After readying the components, next you are ready to cook your 5-star Cajun Chicken Puff Pastry Pizza by following the procedures below:
- Cook the seasoned chicken breasts or you can use prepacked chicken..
- Roll out the puff pastry. Turn up the edges. Spread the passata over the the pastry. In a bowl mix all the cheeses, egg and parsley. Spread the mixture over the passata..
- At this point slice your cooked chicken and lay across the top and then place the peppers and mushrooms. Pop in the oven at 180 degrees (fan) for about 25-30 mins. Serve with a fresh green salad or veg!.
You use a leftover rotisserie chicken and some flavoring and a slab of puff pastry and you're good to go. I made this around the same time that I made puff pastry barbecue chicken pizza. Honestly I believe I like this one better, just because it has a little spice in it with the buffalo sauce. We served it with a fresh salad and roasted baby portobello mushrooms (garlic butter, chilli paste and fresh thyme) #. Defrost one piece of puff pastry.
Recipe : Cajun Chicken Puff Pastry Pizza
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