Variety to Cooking 5-Star Adana kebab
Hoping to eat Adana kebab a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to help you with useful ways on producing a Adana kebab like a famous chef made.
We hope you got benefit from reading it, now let's go back to adana kebab recipe. You can cook adana kebab using 10 ingredients and 1 steps. Here is how you do it.
To prepare an unforgettable Adana kebab, below are the materials needed:
- Prepare 500 g of Lamb Mince.
- Provide 1 of small onion.
- Get 1/2 cup of mint chop in food processor.
- You need 2 tsp of garlic paste.
- Provide 2 tsp of cumin.
- You need 2 tsp of Sumac or lemon pepper - lemon rind.
- Get 1-2 tsp of salt.
- Provide 1/4 tsp of milled pepper.
- Prepare 1/4 tsp of chilli powder to taste.
- You need 2 tbsp of cold water metal wooden skewers.
After readying the components, now you are good to prepare your tasty Adana kebab by following the procedures on this section:
- Method Combine the lamb mince, onion, mint, garlic paste, ground cumin, ground sumac, salt, milled black pepper, red chilli powder, and ice water in a large bowl. Knead the mixture. Place in the refrigerator for about 30 mins to chill. Wet your hands and place a quarter of the lamb mixture onto each skewer. Grill the kebabs, for approximately 10-12 mins, until well charred on both sides. Serve the kebabs with pita breads or naan bread and sliced red onions & cucumbers.❣.
Yaşadığınız yerde bunu yaptırma imkanınız varsa zırhta da çektirebilirsiniz elbette. Adana mutfağının en meşhur hem de leziz yemeği alan Adana kebap Türkiye'nin vazgeçilmezleri Adana'ya özgü olsa da tüm Türkiye'de kebapçıların menülerinde yer Adana kebap, ev ortamında da. Adana kebabı, Adana'ya özgü, "zırh" adı verilen, satıra benzer bir bıçak ile elde kıyılan parça etten yapılan Türk mutfağında bir kebap çeşidi. Adana kebabını diğer kebaplardan ayıran en belirgin özellik kullanılan ettir. Şiş. Mutfak Tüyoları - Adana kebabı, Adana'ya özgü, 'zırh' adı verilen, satıra benzer bir bıçak ile elde kıyılan parça etten yapılan bir kebap çeşididir.
Recipe : Adana kebab
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