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Recommendation to Producing Appetizing Chicken and Prune Simmer

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Chicken and Prune Simmer

We hope you got insight from reading it, now let's go back to chicken and prune simmer recipe. You can have chicken and prune simmer using 5 ingredients and 8 steps. Here is how you cook it.

To cook an unforgettable Chicken and Prune Simmer, here are the materials required:

  1. Provide 1 of ◆Chicken thigh.
  2. Use 7 of ☆Dry prunes.
  3. Prepare 150 ml of ☆Red wine.
  4. Get 40 ml of ☆ Soy sauce.
  5. You need 10 grams of or soup stock (instead of soy sauce).

After readying the materials, next you are good to cook your 5-star Chicken and Prune Simmer by following the instructions on this section:

  1. Use the prunes as-is, or chop them up as desired.
  2. Add the chicken to a non-stick, fluorine-processed frying pan and fry with the skin-side down (if using a regular frying pan, add a little oil)..
  3. Once browned, flip them over..
  4. Add all of the ☆ ingredients and bring to a boil over medium heat. Reduce to low, cover, and simmer for about 10 minutes. Turn over the meat from time to time..
  5. After simmering, it should have a uniform color as shown..
  6. And it's complete. Serve the prunes together with the meat..
  7. Related recipe: Prune Sweet Simmer. The slight sweetness and the aroma of cinnamon are a nice addition..
  8. I used soy sauce this time, but soup stock is also delicious. Let it sit in the pot for a little while to allow more time for the flavors to absorb..

Historically, the chicken embryo was one of the first embryos studied, readily available and easy to incubate. Fry the chicken on both sides until slightly brown and set aside. Turn down the heat and let the prunes simmer until caramelised. Chicken Tagine with Prunes and Sesame SeedsLolibox. Learn about simmering, a cooking technique where food is heated in liquid with bubbles that form and gently rise to the surface with this guide.

Recipe : Chicken and Prune Simmer

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step by step to make Chicken and Prune Simmer

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