Practical Way to Producing Perfect Paan kheer (Saamak rice)
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We hope you got benefit from reading it, now let's go back to paan kheer (saamak rice) recipe. To make paan kheer (saamak rice) you only need 11 ingredients and 6 steps. Here is how you achieve it.
To make an extraordinary Paan kheer (Saamak rice), here are the materials needed:
- Use 500 ml of milk.
- Get 4pcs of Betel leaves.
- You need 2 tsp of Gulkand.
- Provide 2 tbsp of milk powder.
- Use 3-4 tbsp of Sugar.
- Provide 3 tbsp of Saamak rice.
- Get 4 drops of Kewra water.
- Take 1/2 tsp of Rose water.
- Use as required of Some dry fruits.
- Use as required of Sweet cherry.
- Take As needed- of Rose petals.
After preparing the materials, now you are good to prepare your tasty Paan kheer (Saamak rice) by following the instructions below:
- STEP 1. Grab Betel leaves + milk powder +sugar +gulkand + kewra water +rose water+ milk(2-3tsp). And grind in a grinder..
- STEP 2. Boil milk till it get first boiled, add soaked rice.
- STEP 3. Add grinded mixture into milk and stir until it gets a perfect thick batter. also rice gets finely cooked. It may get 10-12 minutes..
- STEP 4. Cool the Paan kher and ready to serve.
- STEP 5. Garnish it with sweet cherries, dry fruits and rose petals..
- And your paan Kher is ready to serve..
Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian A simple rice kheer that my mom made was always made with only rice, sugar and milk. In India when we use the word kheer, we are usually referring to. Samvat rice kheer recipe is delicious kheer recipe often made during fasting days. This samo rice kheer tastes similar to rice kheer but lighter and This sama ke chawal ki kheer does taste similar to regular rice kheer.. Vrat ke chawal also known as Samo, Samvat Rice, Moraiyo, Mordhan, swang.
Recipe : Paan kheer (Saamak rice)
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