Practical Way to Cooking Appetizing Kesar Peda
Hoping to eat Kesar Peda a best restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful procedures on preparing a Kesar Peda like a famous chef made.
We hope you got insight from reading it, now let's go back to kesar peda recipe. You can cook kesar peda using 5 ingredients and 4 steps. Here is how you cook it.
To make an unforgettable Kesar Peda, here are the ingridients needed:
- Get 1 litre of milk.
- Prepare 1/2 cup of sugar.
- Use 1/2 tsp of saffron.
- You need 1 pinch of cardamom powder.
- Use 1 tsp of ghee.
After readying the ingridients, now you are good to prepare your 5-star Kesar Peda by following the procedures below:
- Boil milk and stir it continuously on medium to high flame till it reduced to 1/4 of it's quantity. Soak saffron strands in 2 tbsp of hot milk..
- Now add cardamom powder and saffron infused milk to it. Stir well and cook till it starts to hold shape..
- At this stage, add sugar (use powdered sugar) to it and mix well. Let it cook for another 5-7 minutes and then turn off the flame..
- Let the mixture cool down a bit and then add some ghee and start making pedas. Garnish pedas with saffron or chopped nuts. Enjoy.
Recipe : Kesar Peda
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Simple tips to make Kesar Peda
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