Practical Method to Producing Perfect Black Chickpea Chaat / Kalay Chanay ki Chat / Kala Chana Chaat
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We hope you got benefit from reading it, now let's go back to black chickpea chaat / kalay chanay ki chat / kala chana chaat recipe. You can cook black chickpea chaat / kalay chanay ki chat / kala chana chaat using 15 ingredients and 12 steps. Here is how you cook it.
To cook an extraordinary Black Chickpea Chaat / Kalay Chanay ki Chat / Kala Chana Chaat, below are the ingridients needed:
- Use 500 gm of Black chickpeas.
- Prepare 1 tbsp of baking soda.
- Take 3-4 of tomatoes.
- You need 1 of big Onion.
- Take 1 cup of Tamarind water.
- You need To taste of Salt.
- Provide 1 tsp of Red chilli powder.
- Prepare 1 tbsp of Red chilli flakes.
- Get 1 tbsp of Chat masala.
- Use 1 tsp of Cumin powder.
- Prepare of Tarka ingredients.
- Take 1/4 cup of Oil.
- Prepare 2 tbsp of Cumin Seeds.
- Take of Few CurryLeaves.
- Use 3-4 of Red Button chillies.
After preparing the materials, next you are good to make your appetizing Black Chickpea Chaat / Kalay Chanay ki Chat / Kala Chana Chaat by following the procedures on this section:
- Soak chana overnight, with baking soda.
- Boil chickpeas.
- While boiling remove the formy.
- Cut tomatoes and onions, set aside.
- When chickpeas are more than half done,add tomatoes and onions.
- Add, salt, red chilli powder, red chilli flakes and mix it well.
- Cover and cook on medium to low heat until full done.
- Then add tamarind with rest of the ingredients.
- Mix it well and bhonofy for couple of minutes,until no water left.
- In another pan, heat oil and add all the tarka ingredients.
- Add this tarka in prepared chickpeas.
- Enjoy.
Recipe : Black Chickpea Chaat / Kalay Chanay ki Chat / Kala Chana Chaat
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