Half an Hour to Serving Perfect Mexican slow cooked beef
Hoping to eat Mexican slow cooked beef a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a Mexican slow cooked beef like a famous chef made.
We hope you got insight from reading it, now let's go back to mexican slow cooked beef recipe. To make mexican slow cooked beef you need 15 ingredients and 9 steps. Here is how you do it.
To cook an unforgettable Mexican slow cooked beef, here are the ingridients required:
- Provide 400 g of chopped casserole beef.
- You need 1 of large onion.
- Provide of 4 cloves of garlic.
- Use 2 of chillies.
- You need 1 teaspoon of oregano.
- You need 1 teaspoon of ground cumin.
- Prepare 1 teaspoon of ground allspice.
- Provide 2 teaspoons of chipotle cooking paste.
- Get 200 g of chopped tinned tomatoes.
- Prepare of Toppings.
- You need of Sliced avocado.
- You need of Finely sliced red chilli.
- Provide of Finely sliced red cabbage.
- Get of Chopped coriander.
- Take of Sour cream.
After preparing the materials, now you are good to cook your 5-star Mexican slow cooked beef by following the procedures on this section:
- Chop onion, garlic and finely slice chillies.
- Heat oil in a large saucepan and brown the meat in batches. Set aside in a bowl.
- Cook the onion, garlic and chillies in the saucepan with oil on a low heat for 8/10 minutes.
- Add oregano, cumin and allspice. Cook for further 2 minutes..
- Add chipotle paste, cook for a minute, tomatoes, cook for a further 1 minute..
- Add the beef and stir. Add boiling water. Just enough to cover the beef. Season with salt and pepper. Stir and bring to the boil..
- Transfer all the contents to a slow cooker and heat on low for at least 6 hours..
- Just before it’s ready. Chop coriander, finely slice red chilli. Slice or chop avocado and finely slice red cabbage..
- Serve with rice and garnish with coriander, chilli, avocado, red cabbage and a dollop of sour cream..
Super Easy Slow Cooker Shredded Mexican Beef. This Slow Cooker Mexican Beef is loaded with flavor and is incredibly tender! I flavor the chuck roast with fire roasted diced tomatoes, beef broth, lime juice and. And cooking it in a slow cooker means you can have it ready and waiting when you come home from work! To make this recipe without a slow cooker, sear meat and vegetables in a roasting pan.
Recipe : Mexican slow cooked beef
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step by step to make Mexican slow cooked beef
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