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Half an Hour to Cooking Appetizing Meat puff pastry

Hoping to eat Meat puff pastry a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear instructions on cooking a Meat puff pastry like a famous chef made.

Meat puff pastry

We hope you got insight from reading it, now let's go back to meat puff pastry recipe. To cook meat puff pastry you need 20 ingredients and 13 steps. Here is how you cook it.

To make an extraordinary Meat puff pastry, here are the ingridients needed:

  1. Take 1 of puff pastry.
  2. Get 200-250 of meat.
  3. Use of Feta cheese.
  4. Provide of Cheddar cheese.
  5. Provide 1 of small glass mix frozen vegetables.
  6. Provide 1 of small potato.
  7. Get of Some black olive.
  8. Prepare of Mix spice.
  9. Prepare As needed of Dried coriander.
  10. Take As needed of Tumric.
  11. Prepare As needed of crashed Black pepper.
  12. Get As needed of Curry powder.
  13. Get 1 of small onion.
  14. You need 2 of garlic cloves.
  15. Take of Small piece of ginger.
  16. Take of Vegetable oil.
  17. Provide 1 piece of frozen spinach.
  18. Get As needed of Sesame seed.
  19. Get 1 of egg.
  20. Get As needed of black cumin seed.

After preparing the materials, now you are good to make your appetizing Meat puff pastry by following the procedures on this section:

  1. Cut the onion, crashed the garlic and ginger..
  2. Add the oil to the pan then garlic and onion to it..
  3. Add the minced meat to the onion and garlic..
  4. Wait until meat turn colour add the all spice..
  5. Add the salt and frozen spinach..
  6. In other pan add oil then vegetable until soften with same spice of meat..
  7. Add the mix to meat and add some water if needed..
  8. Mix the meat with olive, cheese..
  9. Prepare the puff pastry add to dish lower part full with mix meat and vegetables..
  10. Cover it with other piece of puff pastry close the edge..
  11. Decorate with cumin & sesame..
  12. Put the egg with a Burch on the puff pastry..
  13. Put the oven for 200 until turn red..

Attach to top of pastry by brushing with egg. Place the beef in the center of the mushroom mixture. Fold the pastry over the beef and press to seal. Place seam-side down onto a baking sheet. Tuck the ends under to seal.

Recipe : Meat puff pastry

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