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Good Idea to Serving Appetizing Thai pineapple chicken satay

Wishing to eat Thai pineapple chicken satay a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with helpful procedures on preparing a Thai pineapple chicken satay like a famous chef made.

Thai pineapple chicken satay

We hope you got insight from reading it, now let's go back to thai pineapple chicken satay recipe. You can have thai pineapple chicken satay using 11 ingredients and 7 steps. Here is how you achieve that.

To cook an extraordinary Thai pineapple chicken satay, here are the ingridients required:

  1. Use 4 tbsp of crunchy peanut butter.
  2. Get 4 tbsp of light soy sauce.
  3. Prepare 2 tbsp of brown sugar.
  4. Take 4 tbsp of curry powder.
  5. Provide 2 tsp of ground turmeric.
  6. Prepare 2 tsp of Sriracha sauce.
  7. Provide 1 tin of coconut milk.
  8. Prepare 100 g of tinned pineapple.
  9. Prepare 240 g of jasmine rice.
  10. Take 1 of packer tenderstem broccoli.
  11. Take 3-4 of skinless, boneless chicken breast strips.

After preparing the components, now you are good to cook your 5-star Thai pineapple chicken satay by following the procedures below:

  1. In a mixing bowl, combine half of the following: peanut butter, soy sauce, brown sugar, curry powder, turmeric, and srirarcha. Add 1 cup of coconut milk and stir. Place the chicken breasts in the marinade and refrigerate. Let the chicken marinate for at least 1 hour..
  2. Preheat the oven to 180 degrees..
  3. Lay the chicken strips on a baking tray and cook for 20 minutes or until cooked through. Turn half way and brush on any leftover marinade..
  4. Satay sauce: combine the remaining ingredients (except the pineapple) in a saucepan and simmer gently, stirring constantly for 10 minutes or until it thickens slightly. Add the pineapple and heat through..
  5. Boil jasmine rice for 10 minutes or according to instructions on the packet..
  6. Steam tenderstem broccoli for 7 minutes..
  7. Serve..

Skewer up for the grill or saute on the stove! I buy the chicken tenderloin strips which are already boned, skinned and a nice size piece without slicing to save time. Home Blog Recipes Thai Pineapple Peanut Chicken Satay. In a medium bowl, whisk Thai Peanut Pineapple Chicken Marinade/Sauce ingredients together. Thai Grilled Chicken Satay with Pineapple.

Recipe : Thai pineapple chicken satay

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