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Good Idea to Homemade Appetizing Kesar Milk Badam

Hoping to dine Kesar Milk Badam a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with useful instructions on producing a Kesar Milk Badam like a famous chef made.

Kesar Milk Badam

We hope you got insight from reading it, now let's go back to kesar milk badam recipe. To cook kesar milk badam you need 7 ingredients and 8 steps. Here is how you do that.

To prepare an unforgettable Kesar Milk Badam, below are the ingridients required:

  1. You need 1 of -liter whole milk.
  2. Prepare 20 of Almonds.
  3. Use 2 tbsp of milk powder.
  4. Provide 4-6 tbsp of sugar.
  5. You need pinch of saffron.
  6. Get 1/4 tsp of cardamom powder.
  7. Provide 1 tsp of custard powder.

After readying the components, now you are good to make your appetizing Kesar Milk Badam by following the guidances on this section:

  1. Soak almond in water overnight. Next day, discard the water and then remove the skin from each almond. Blend to a smooth paste. Set it aside..
  2. Pour milk to a pan and put in on medium-high heat. Bring it to boil by mixing occasionally..
  3. Now, add sugar and saffron to the milk. Cook for 2-3 by mixing occasionally..
  4. Then, add cardamom powder and mix well. Cook for a minute..
  5. Take custard powder in a bowl and add enough water to make a smooth paste. Add it to the milk and cook for 1-2 minutes by stirring continuously..
  6. Now, add the prepared almond paste to it. Stir to combine. Lower the heat to low medium and let the milk simmer for 5-10 minutes by stirring continuously..
  7. Switch off the flame and let it cool down. Then, add milk powder to it. Mix well and blend it in a mixer..
  8. Serve chilled badam milk. Garnish it with mixed dry fruits..

Recipe : Kesar Milk Badam

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Simple tips to make Kesar Milk Badam

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