Fast Guide to Cooking Yummy Sig's Prawns with Pistachio, Chilli and Garlic Sauce
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To cook an unforgettable Sig's Prawns with Pistachio, Chilli and Garlic Sauce, here are the ingridients required:
- Provide of prawns.
- Use 30 of large prawns ready cooked.
- Provide 1 of lemon,divided into sections or slices for drizzling over.
- Take of sauce.
- Prepare 4 clove of garlic,chopped roughly.
- Take 1 of large very ripe tomato, quartered and seeded.
- Prepare 2 of small long red chilli, seeded,roughly chopped.
- You need 4 tbsp of unsalted pistachio nuts.
- You need 60 grams of chargrilled peppers in oil,,chopped.
- Use 1 tbsp of olive oil.
- You need 1 tbsp of rasberry or red wine vinegar.
After readying the materials, next you are good to make your tasty Sig's Prawns with Pistachio, Chilli and Garlic Sauce by following the guidances below:
- Wash prawns arrange on plates. Divide the lemon.
- Put all other prepared ingredients into blender and work into a semi smooth sauce..
- Serve prawns with mixed lettuce, sauce, lemon slices and scatter a few pistachio over top..
- If you want to.make this extra special heat the unpeeled garlic, wrapped in foil and tomato and chilli in preheated oven about 200C/400 f for about 10-12 minutes,towards 9 minutes add nuts to just heat them through..
- Squeeze the garlic out when slightly cooled and add all into blender with rest of sauce ingredients..
A delicious spicy king prawn dish bursting with flavour. High in protein and packed with chilli to boost your metabolism. Best served with white/brown rice or noodles. A simple and delicious way to feed a crowd. Serve with crusty bread and a fresh salad.
Recipe : Sig's Prawns with Pistachio, Chilli and Garlic Sauce
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step by step to make Sig's Prawns with Pistachio, Chilli and Garlic Sauce
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