Recommendation to Preparing Perfect Pork Picadillo
Hoping to eat Pork Picadillo a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna guide you with helpful ways on cooking a Pork Picadillo like a famous chef made.
We hope you got benefit from reading it, now let's go back to pork picadillo recipe. To cook pork picadillo you only need 9 ingredients and 7 steps. Here is how you do that.
To make an extraordinary Pork Picadillo, here are the ingridients needed:
- Provide 3/4 kg of pork giniling.
- You need 1 cup of pork broth.
- Provide 1 of medium sized onion.
- Take 5 cloves of garlic.
- Take 7 pcs of tomato.
- You need 2 of medium sized potato cubed.
- Use 1 of medium sized carrot cubed.
- Get 3 tbsp of cooking oil.
- Use 1 tbsp of fish sauce.
After readying the ingridients, now you are good to prepare your 5-star Pork Picadillo by following the procedures below:
- Saute onion and garlic in oil on a pan..
- Add ground pork and cook until brown (about 10 mins)..
- Add broth, tomatoes and cook for 10 minutes more..
- Add potatoes and carrots and cook for about 10 mins..
- Add fish sauce and pepper..
- Stir well for about 5 mins..
- Remove from heat. Serve and enjoy!.
Traditionally, picadillo is served with white rice, but if that's one too many starch for your tastes, feel free to omit the potato. I've not had authentic Cuban Picadillo, but I really enjoyed this version. These burritos pack a punch and are made with seasoned pork tenderloin, sautéed peppers, tomatoes, raisins and melted Sargento® Shredded Pepper Jack Cheese. Serve this Pork Picadillo hot in warm tortillas and top it with sour cream. Add an eclectic flavor note to this easy ground Pork Picadillo dish with tomato sauce, almonds and raisins.
Recipe : Pork Picadillo
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Simple tips to make Pork Picadillo
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