Recommendation to Cooking Extraordinary Sardine pan cake
Wishing to eat Sardine pan cake a luxurious restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with helpful instructions on cooking a Sardine pan cake like a famous chef made.
We hope you got benefit from reading it, now let's go back to sardine pan cake recipe. To cook sardine pan cake you need 7 ingredients and 3 steps. Here is how you cook it.
To prepare an extraordinary Sardine pan cake, below are the ingridients needed:
- You need 2 1/2 cup of Flour.
- Provide 1 of Sardine.
- Prepare of Seasoning.
- Provide of Scotch bonnet.
- Prepare of Onion.
- Take 3 of Eggs.
- Take 1 tsp of Baking powder.
After preparing the materials, next you are ready to cook your tasty Sardine pan cake by following the procedures below:
- Grind ur onion n scotch bonnet pour in a bowl add ur sardine seasoning, mash d sardine.
- Then add ur flour, baking powder n eggs then water mix it well.
- Then fry in a non stick pan.
Plus, unlike tuna, sardines have incredibly low levels of mercury! Drain well, leave to steam dry in the pan, then mash coarsely using a potato masher or the back of a fork. In fact, sardines were Napoleon's fish of choice to feed his army. Hence, they were the first fish to ever be preserved by canning. Looking at the nutritional content of sardines, we now know that a can of sardines certainly was a great choice to keep a man fighting strong!
Recipe : Sardine pan cake
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step by step to make Sardine pan cake
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