Practical Method to Serving Yummy Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀
Wishing to eat Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀 a best restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with clear procedures on producing a Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀 like a famous chef made.
We hope you got insight from reading it, now let's go back to pork medallions in a sweet n sour mango & chilli sauce 😀 recipe. To make pork medallions in a sweet n sour mango & chilli sauce 😀 you only need 9 ingredients and 12 steps. Here is how you cook it.
To cook an unforgettable Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀, here are the components needed:
- Use 4 of pork medallion.
- Take 1/2 of medium onion sliced.
- You need of About 10 pieces mango i have frozen.
- You need 1/2 cup of Apple juice.
- Get 1/4 cup of passata tomatoe sauce.
- Get 1 tbls of chilli sauce.
- Prepare 2 tbls of Rice vinegar.
- Use 1 tbls of sugar.
- Get 2 tsp of corn flour into 2 tbls cold water.
After readying the materials, next you are ready to cook your 5-star Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀 by following the instructions below:
- Grease the bottom of the pot with butter.
- Lay the pork medallions on the bottom.
- Then add the onions.
- Then the mango.
- Apple juice.
- Passata.
- Rice vinegar.
- Sugar.
- Sweet peppers chopped 2 colours.
- Stir a little then close the lid and cook low for 5 hours..
- When putting the meat and onion use a strainer add it to the serving dish then add cornflour to thicken the sauce and keep seperatly On a serving dish. Sauce in a seperate dish or gravy boat and add the chilli sauce..
- Lovely with some mashed potato and veg..
In a medium bowl, combine the salt, bicarbonate of soda and water. Place the pork pieces in the bowl and turn to coat. Place the tapioca starch in a large, resealable food bag. Dip the slices of pork in beaten egg and then drop into the bag; shake until all the pieces are coated. Blend cornstarch and soy sauce in small bowl; stir in pork until well coated.
Recipe : Pork Medallions in a sweet n sour Mango & Chilli Sauce 😀
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