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Practical Method to Serving 5-Star 5 Spice Soy Sauce Pork Belly

Hoping to dine 5 Spice Soy Sauce Pork Belly a best restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with helpful procedures on preparing a 5 Spice Soy Sauce Pork Belly like a famous chef made.

5 Spice Soy Sauce Pork Belly

We hope you got insight from reading it, now let's go back to 5 spice soy sauce pork belly recipe. You can have 5 spice soy sauce pork belly using 10 ingredients and 6 steps. Here is how you achieve that.

To make an extraordinary 5 Spice Soy Sauce Pork Belly, here are the materials needed:

  1. Take of marinades.
  2. You need 4 slice of pork belly.
  3. Get 2 tsp of chicken stock or any type as you wish.
  4. You need 2 tsp of sugar.
  5. Prepare 1 tsp of Chinese 5 spice powder.
  6. Provide 1 tsp of black pepper.
  7. Get of sauce.
  8. Provide 3 tbsp of soy sauce.
  9. Prepare 1 tbsp of sugar.
  10. Use 3 tbsp of water.

After preparing the materials, next you are good to make your appetizing 5 Spice Soy Sauce Pork Belly by following the guidances below:

  1. Marinade the pork belly with spice powder, stock, sugar and pepper. Let it stand for 2 hours. Overnight is even better..
  2. Heat a non stick deep pan or pot. Put the pork in with the fatty part at the bottom of the pan. Cover the pan so that the oil will not splat..
  3. Keep to a low heat and let the pork sizzle with all the oil out. Occasionally, turn the meat to it's side. Cook the meat till its deep brown but not soft..
  4. While the meat is cooking, mix the sauce ingredients together..
  5. When you see a lot of oil coming out of the meat, pour in the sauce and cover the pan..
  6. Let the pork simmer in a slow fire, till all the sauce has almost dried up. Cut into smaller pieces and serve with white rice..

Recipe : 5 Spice Soy Sauce Pork Belly

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