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Half an Hour to Preparing 5-Star Stuffed corned beef in pretzel bread

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Stuffed corned beef in pretzel bread

We hope you got insight from reading it, now let's go back to stuffed corned beef in pretzel bread recipe. To make stuffed corned beef in pretzel bread you only need 13 ingredients and 6 steps. Here is how you cook it.

To cook an extraordinary Stuffed corned beef in pretzel bread, below are the components needed:

  1. Take 2.5 lb of corned beef roast.
  2. Use of Sliced banana peppers.
  3. You need of Spicy brown mustard.
  4. Take of Saurkraut.
  5. Provide of Egg wash for bread.
  6. Use 1 of large egg.
  7. You need 1 tbsp of water.
  8. Take of Bread mixture.
  9. You need 4 cups of flour.
  10. Provide 1 tbsp of brown sugar.
  11. Take 2 tbsp of melted butter.
  12. Get 2 1/4 tsp of instant yeast.
  13. Provide 2 tbsp of Spicey brown mustard.

After readying the components, now you are good to make your 5-star Stuffed corned beef in pretzel bread by following the guidances on this section:

  1. Prepare bread:Dissolve your yeast in your warm water in a large bowl. Stir together for about 1 minute until mostly combined. Add in your salt, sugar and butter and stir everything together. Add in your flour, 1 cup at a time until dough is thick and no longer sticky. Add more flour 1 TBS at a time if needed to make sure dough isn't sticky. (Poke dough with your finger, and dough should bounce back - then it is ready).
  2. Lightly flour a flat surface. Knead your dough for 3 minutes and form into a ball. Oil a large bowl with nonstick spray and place dough in. Cover bowl with a towel and place in a warm area..
  3. Punch down and roll out place roast in center slicing edges of dough to create pieces you can braid..
  4. Put sauerkraut, dabs of spicey brown mustard and then braid the dough over the top of the roast..
  5. Egg wash the dough and let rest for 30 minutes. Then bake in oven at 375° for 30 to 40 minutes..
  6. Remove from oven just before serving add sliced banana peppers then serve..

Paddy's day gathering, but why wait? They'd be equally great at your next game night. The New York corned beef sandwich has nothing on this London classic. Basically, it remains a mystery how corned beef became salt beef in England, though Murphy guesses it's called Monty's does it all in-house and by hand: They bake their own bagels and rye bread, cure and smoke all their. However, corned beef is not just a St.

Recipe : Stuffed corned beef in pretzel bread

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